Another star product from our land: you will not find a single Spanish recipe that does not include paprika La Vera. Strong smoked sweet flavor and penetrating aroma is what characterizes the sweet Spanish "Pimentón de la Vera DOP" Olmeda Orígenes, certified by Denomination of Origin, the spice that will elevate any of your dishes.
The village of Losar de La Vera is nationally valorated as the traditional producer of this priceless powder. The technique for the elaboration of this incomparable Mediterranean spice was a legacy handed down from parents to children, favor by the microclimate of this area. The Olmeda Orígenes Paprika is made from the grinding of Capsicum annum (Bola, Jaranda, Jariza and Jerpmín varieties) in the traditional stone mills and is then dried with oak and holm oak wood to guarantee the best taste for your soups, sauces, pickles, meat and fish. It can be sweet or spicy depending on which fruit is used.
Origin: Losar de la Vera (Cáceres), Extremadura.
Olmeda Origenes selects the best artisan food products, hams, cheeses from rural Spain and exports them worldwide since 1999.
| Country | Spain |
| Premium food producer | Olmeda Orígenes |